HEAD CHEF MASATOMO SOMA

KOSAKA is proud to welcome Masatomo Soma as our new Head Sushi Chef. With an extraordinary 30-year apprenticeship under the esteemed Chef Yoshihiko Kousaka, Chef Soma brings a deep-rooted mastery of traditional Japanese culinary arts, refined technique, and a profound respect for the craft of sushi. His seamless blend of tradition and precision continues the legacy of excellence that has defined KOSAKA, promising guests an unforgettable dining experience grounded in decades of dedication and expertise.